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This short film reveals the story behind oatmeal cookies, from the farmer's field to fresh from the oven. Without words.
State of Bacon
Breaking Bread
A Bunch of Melons Eating Shawarma
Hinterkaifeck - Die wahre Geschichte hinter Tannöd
Food Matters
Fast Food Off the Shelf
Once Upon a Time in Polizzi
Kneidler
How to Have a Moneymaking Garage Sale
We Make Butter
Diptych
Crazy Legs Conti: Zen and the Art of Competitive Eating
James Beard: America's First Foodie
How to Make a Sandwich
迦南孤儿
Bread: An Everyday Miracle
Liberty in a Soup
The Botany of Desire
